Silver Apricot
Chinese-American culture stands to be at the forefront of Chef Simone Tong’s upcoming West Village locale, Silver Apricot, where the Little Tong owner plans to explore identity through food (which here will include housemade cheeses, charcuterie and breads). The higher-end concept will also allow Tong to get creative and curatorial with a chef’s counter and tasting menu.
Silver Apricot, 20 Cornelia St.
[Photo via @sisitongtong]
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