Brussels Sprouts Tacos
What You Will Need:
2 tablespoons olive oil
1 pound brussels sprouts, stems removed and sliced
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon smoked paprika
2 garlic cloves, minced
1/4 teaspoon crushed red pepper flakes
4 ounces manchego cheese, freshly grated
10 4-inch flour or corn (your choice) tortillas, warmed
Get the full recipe (including how to make a caramelized shallot salsa)
here!