Grub Street has high carb, calorie loaded treats on their minds today. If you are looking for the perfect excuse to break your New Year's Resolutions, look no further. We have two delictable choices for you. The first, pictured above is the "Cookie Crunch Puff" created by the famous Beard Papa's (the world's best cream puffs) which is reopening at 5 Carmine Street. The second (shown below) can be find in Chinatown on Grand St. near Bowery. It is the "Cream-Cake Machine" created by genius Patrick Chu. Making two dozen cakes every five minutes you can buy 8 for $2 or 24 for only $5. Send your thank you's to Josh and Daniel over at Grub Street.
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