William Grant & Son’s Café ala Mexicana
Ingredients:
1 ½ parts Milagro Añejo
.75 parts Ancho Reyes Chili Liqueur
4 parts Fresh brewed coffee
1 teasponn brown sugar
Heavy Cream
1 pinch of two coffee beans for garnish
Method:
Build in a clear mug or other drink vessel suitable for hot beverages. Top with whipped cream and chili flakes.
[Photo Courtesy of William Grant & Sons]
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