9. Disfrutar - Barcelona, Spain
Chefs Mateu Casañas, Oriol Castro and Eduard Xatruch whip up unique hybrid creations inside this light-filled Spanish eatery. With a menu that could reach over 30 courses, including gazpacho in sandwich form and "liquid salad," avant-garde is an understatement.
[Photo via @ottolenghi]
.jpg "How Comms Guru & Founder Of The PR Net Lisa Smith Put Her Stylish Stamp On The Industry")
.jpg "Who Are The Assoulines? Meet The Chic First Family Of Luxury Publishing")
.jpg "Who Is Nats Getty? The Oil Heir & Trans Activist Is Living Life Loud & Proud")
.jpg "Worldly Socialite Haya Maraka's Elegant Etiquette Tips For The Modern Lady")
.jpg "Haute Hostess Christine Chiu's Guide To Throwing The Most Fabulous Fête")
.jpg "Chef Angie Mar Whips Up Fine Dining Chicken Nuggets & Grilled Cheese With Her Young Gourmands Club")
