Taquitoria

Name: Taquitoria Opening: Early September Why You Should Care: Unexpectedly dreamt up by a team of vets from Restaurant Marc Forgione, including the sommelier who elevated them to one of Wine Enthusiast's "100 Best Wine Restaurants in America", Taquitoria will fast-casual LES-ers up some street food roll-ups (basically fancy taquitos) with fillings like Creekstone Farm beef and Berkshire pork.
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