One of the most important things to do the night before a marathon is to fill up on carbs. This is one of the only times you'll actually be able to eat as much pasta as you want and not feel guilty afterwards, so of course we want you to have the tastiest noodles around! Pastai is an Italian restaurant in Chelsea that aspires to share a piece of family tradition with its customers. They want you to become part of their personal family narrative and get to witness the journey the pasta has taken to arrive on your plate, and this journey could not be tastier. You'll want to come back for the perfect plate of pasta even on nights when you're not running 26.2 miles the next day (yikes)!
Pastai, 186 9th Ave, New York
[Photo via @pastainyc]
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