Revisit The Revived Lambs Club
Good news for New York's well-heeled and well-cultured dining set: The Lambs Club is back - and it's chicer than ever. The swanky Thierry Despont-designed space full of those iconic red banquettes has reopened after a two-year hiatus, complete with a new management team and buzzy executive chef, Michael White, helming the kitchen. Be the first of your friends to try out the new menu and post humble-braggy stories from the spot on Instagram. We support you.
The Lambs Club, 132 W 44th St.