The Fulton by Jean-Georges
Across the river, over at the Seaport, find equally stunning views alongside chef Jean-Georges Vongerichten's specialties at The Fulton. To ring in 2023, The Fulton will be offering two seatings of their five-course prix fixe dinner, starting at $198 per person. Menu highlights include caviar service, white truffle tagliatelle and seared Wagyu tenderloin.