The Dead Rabbit
This historic Irish Pub in FiDi has just about everything one could crave on St. Patrick's Day, from bar bites including Scotch eggs and shepherd's pie to hopped ale and Jameson. Functioning as more of a restaurant than simply a pub with some bites (as in McSorley's case), The Dead Rabbit is your best bet if traditional food is also on your projected itinerary for the day.
The Dead Rabbit, 30 Water St.
[Photo via @deadrabbitnyc]
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