Gold Flake Chopsticks:Chopsticks can be decidedly unglamorous. But if you've prepared an ultra-special, Asian-inspired dish, using silverware or chopsticks to eat it will ruin the motif. But now there's something better -- Gold Flake Chopsticks!
At mealtime, present these chopsticks to your guest and as they break them apart, the tiny gold flakes between them will sprinkle down onto the delicious food. They flakes are most definitely edible, and are the perfect way to give the food you prepared that last touch of decadence.
[image via likecool]
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