Gnocchi di Ricotta at Uva
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Have you ever sat at a restaurant with friends, all ordered the same pasta, and upon first bite, all immediately let out an “OH MY GOD!”? Well, if you haven’t, head to Uva, order the gnocchi and then you’ll know exactly what we're talking about. The pasta, which is made up of housemade ricotta-stuffed gnocchi and black truffle cream sauce, is one epic, belly warming dish and is certainly not one to overlook when you’re on the hunt for the perfect plate of pasta. File this one under “NYC classic.”
Uva, 1486 2nd Ave.
[Photo via @uvanyc]
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