Mint Iced Tea
![](https://media.guestofaguest.com/t_article_content/gofg-media/2018/05/1/50814/e93ab436-0154-4f40-96e2-1a5a98c02a09--food52_07-05-11-15.jpg)
Makes 1 quart
Ingredients:
2 tea bags, or the equivalent in loose tea (I used English Breakfast, but you can really use any tea you like)
1 cup packed fresh mint leaves
3 to 4 tablespoons sugar (turbinado is good here, but you could also use honey, maple syrup or agave)
Lemon slices for serving
Go HERE for full recipe!
[Photo via Food52]