Last summer, the most Instagrammable, line-around-four-blocks happening in NYC was by far the Museum of Ice Cream. From a pool of sprinkles to a scooper seesaw, the colorful pop-up was rife with photogenic moments and interactive fun. Without a doubt, West Coasters were facing a serious case of #FOMO. Well, envy no more, for the sweet museum has now made its way to Los Angeles.
Set to open April 22nd and run through the end of May, the space will take over DTLA's art district, and will apparently be FOUR times larger than its meager Manhattan debut. In addition to re-imagined installations and plenty of 'grammable content, the museum will be serving up scoops from McConnell's, Salt & Straw, Coolhaus x Cuisinart, CREAM, and more.
We suggest you get your tickets (and your space in line) now.
[Photo via @missconniehoole]