Rosita

The ingredients in this cocktail are fairly simple, but the taste is bitter and perfect for a warm Cinco de Mayo evening!
You'll need:
1 1/2 oz. reposado tequila
1/2 oz. sweet vermouth
1/2 oz. dry vermouth
1/2 oz. Campari
1 dash Angostura bitters
Cracked and cubed ice
Click
HERE for the recipe.
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